The Ostin’s Menu

• Calamari

  18

  House made aioli, grilled lemon

• Bruschetta Flatbread

  17

  Tomato, garlic, pesto, feta, fresh basil, arugula, balsamic reduction

• 1 Pound of PEI Mussels

  18

  PEI mussels in white wine, butter and garlic, or marinara. Served with crusty bread

• Spinach & Artichoke Dip

  17

  Mozzarella and asiago cheese, spinach, artichoke, warm pita points

• Garlic Butter & Parmesan Pull-Apart Bread

  12

  Personal size pan bread, butter, garlic, parmesan cheese

• Shrimp Skillet

  22

  Jumbo shrimp, shallots, white wine, garlic, cream, grilled sourdough bread

• Mushroom Flatbread

  18

  Local mushroom medley, garlic cream sauce, fresh thyme, arugula, balsamic drizzle

  Vegetarian

Add chicken to any salad for $6.

• Classic Greek

  17

  Heritage mixed greens, feta, tomato, red onion, cucumber, peppers, Kalamata olives, fresh mint, house made Greek dressing

  VegetarianGluten friendly

• Caesar

  17

  Smoked bacon, sourdough croutons, parmesan and asiago, Caesar dressing

• Beet Salad

  18

  Roasted beets, heirloom cherry tomatoes, arugula, red wine poached pears, pickled red onion, roasted pumpkin seeds, balsamic vinaigrette

  Vegetarian

• Cobb Salad

  19

  Iceberg wedge, ranch dressing, bacon, tomato, cucumber, sliced chicken, blue cheese, hardboiled egg

All sandwiches are served with a side of fries.

• Ostin's Smash Burger

  20

  Two 4 oz chuck patties, American cheese, lettuce, tomato, pickles, mayonnaise on a soft roll. Add a third patty for $7.50

• Fish + Chips

  18 / 24

  Beer battered Atlantic haddock, Ostin's tartar sauce, creamy slaw. 1 piece $18 or 2 pieces $24

• Classic Clubhouse

  19

  Double stacked turkey, ham, bacon, lettuce, tomato, mayonnaise

• Roast Beef Dip

  22

  Shaved roast beef, horseradish mayo, ciabatta, garlic jus

• Chicken Parm Sandwich

  20

  Hand breaded chicken breast, house marinara, mozzarella and parmesan cheeses, arugula and pesto aioli

• Grilled Veggie Wrap

  18

  Grilled zucchini, peppers and onions, pesto mayo, arugula, balsamic reduction

  Vegetarian

• Mediterranean Orzo Bowl

  18

  Orzo pasta, Greek dressing, tomatoes, cucumber, Kalamata olives, feta cheese, tzatziki, red onions. Add chicken $6, salmon $14 or 3 jumbo shrimp $14

  Vegetarian

All entrées are served with a salad to start. All pastas are served with garlic bread.

• Blackened Chicken Penne

  24

  Roasted mushrooms, red onion, peppers, blackened chicken, alfredo

• Chicken Parmesan

  31

  Crispy chicken breast, marinara, penne, mozzarella, garlic bread. Eggplant available as a vegetarian option

• Butternut Squash Ravioli with Shrimp

  32

  Gulf shrimp, parmesan, roasted pumpkin seeds, sage, butternut squash cream sauce

• Penne alla Vodka

  26

  Penne pasta, creamy tomato-vodka sauce, parmesan

  Vegetarian

• Wild Mushroom Linguine

  30

  Local wild mushroom medley, cream, lemon, thyme, arugula, panko crumble

  Vegetarian

• Korean BBQ Stir-Fry

  28

  Short rib, jasmine rice, kimchi, gochujang glaze, seasonal vegetables, egg, green onion, sesame seeds

• Braised Lamb Shank

  40

  Ontario lamb, confit garlic mashed potatoes, seasonal vegetables, rosemary jus, gremolata

  Gluten friendly

• Beef Cavatoni

  31

  AAA sirloin tips, cavatoni pasta, mushrooms, fresh baby spinach, white wine garlic, asiago cheese

• AAA Alberta Beef 7 oz Tenderloin Filet

  48

  Confit garlic mashed potatoes, seasonal roasted vegetables, red wine demi glace. Add 3 jumbo shrimp $14

• Red Wine Braised Alberta Short Rib

  40

  Confit garlic mashed potatoes, seasonal roasted vegetables, red wine demi glace. Add 3 jumbo shrimp $14

• Pan Seared Salmon

  34

  Jasmine rice, seasonal vegetables and sauce vierge

  Gluten friendly

• Decadent Vegan Chocolate Cake

  12

  Gluten free chocolate cake with a vegan chocolate ganache

  VegetarianGluten friendly

• Sticky Toffee Pudding

  12

  Toffee sauce, vanilla ice cream

  Vegetarian

• Seasonal Cheesecake

  MP

  New York style. Ask your server about our current offering